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SUSHI SALADS
SEAWEED SALAD (c)
8
sesame oil and shredded carrot
OCTOPUS SALAD (c)
13
with kimchi sauce and cucumber
IKA SALAD (c)
13
squid with wild Japanese vegetables and spices
TEMPURA SOFT SHELL CRAB & MANGO SALAD (c)
17
garlic, tamarind sauce, lime, passion fruit chili oil, spring mix, mango, and peanuts
*Caution peanut allergy
BLUEFIN TUNA SALAD (R)*
18
bluefin tuna with carrot, seaweed salad, cucumber, scallions, spices and ponzu
SALMON SALAD (R)*
18
bluefin tuna with carrot, seaweed salad, cucumber, scallions, spices and ponzu
BOSTON LIVE SCALLOP (R)* (market availability)
20
served with our signature ponzu sauce
OCEAN 111 SALAD (R)*
22
bluefin tuna, salmon, escolar with carrot, seaweed salad, cucumber, scallions, spices, and ponzu
SUNOMONO (R)*
22
conch, shrimp, octopus with seaweed salad, cucumber, ponzu, scallion, and masago
NIGIRI / SASHIMI
BLUEFIN TUNA (R)*
Nigiri 1 pc $10 Sashimi 2 pc $11
BLUEFIN OTORO (R)* (market availability)
Nigiri 1 pc $11 Sashimi 2 pc $12
SAMON (R)*
Nigiri 1 pc $6 Sashimi 2 pc $7
SMOKED SALMON (c)
Nigiri 1 pc $6 Sashimi 2 pc $7
MACKEREL (R)*
Nigiri 1 pc $6 Sashimi 2 pc $7
ESCOLAR (R)*
Nigiri 1 pc $6 Sashimi 2 pc $7
YELLOWTAIL (R)*
Nigiri 1 pc $6 Sashimi 2 pc $7
WHITE FISH (R)*
Nigiri 1 pc $5 Sashimi 2 pc $6
EEL (C)*
1 pc $7.5
A HINT OF ASIA (R)*
1 pc $6.5
Choice of salmon (lime), yellowtail (jalapeno), or spicy tuna in cucumber wrap topped with tobiko & cilantro
SHELLFISH & MOLLUSK
OCTOPUS (c)
Nigiri 1 pc $6.5 Sashimi 2 pc $6.5
SQUID (cuttlefish) (R)
Nigiri 1 pc $6.5 Sashimi 2 pc $6.5
CONCH (c)
Nigiri 1 pc $7.5 Sashimi 2 pc $7.5
KRAB STICK (c)
1 pc $3.5
SHRIPM (c)
1 pc $4.5
SWEET SHRIPM (R)*
1 pc $8.5
SCALLOPS (R)*
1 pc $8.5
SURF CLAM (R, blanched)*
1 pc $7.5
ROE & EGG
EGG (tamago) (c)
1 pc $4
QUAIL EGG (R)*
1 pc $4
FLYING FISH ROE (R)*(c)
1 pc $5
SMELT ROE (R)*
1 pc $5
WASAKIO (R)*
1 pc $5
SALMON ROE (R)*
1 pc $13
*C = cooked; R = raw **Consuming raw, or undercooked meat, poultry, egg, shellfish or seafood may increase your risk of foodborne illness**
CHECK OUT OUR NEW ITEMS
TORCH HAMACHI NIGIRI
HAMACHI octopus, cucumber, cilantro, kimchi-based sauce
CONCH
HAMACHI octopus, cucumber, cilantro, kimchi-based sauce
SIGNATURE ROLLS
EXOTIC THE TAKO (C)
18
octopus, cucumber, cilantro, kimchi-based sauce
MANGO ROLL
19
salmon (R)* or tempura shrimp w/cream cheese, avocado topped with fresh mango, passion fruit drizzle
TRIO (R)*
21
bluefin tuna, salmon, yellowtail, cucumber, asparagus, and tobiko
TATAKI SELECTIONS
TUNA (R)
24
seared ahi w/ponzu, chili oil, sesame, spices & scallions
SALMON (R)
24
seared salmon w/ponzu, chili oil, sesame, spices & scallions
ESCOLAR (R)*
24
with ponzu, avocado & sriracha
YELLOWTAIL (R)*
25
with ponzu & jalapeno
KOBE SELECTIONS
SAVOR THE KOBE (c) 3pcs
18
American kobe, tempura krab stick, asparagus, Hawaiian sea salt, eel sauce
KOBE ROLL (c)
20
crunch krab & spicy mayo topped with seared American Kobe beef, avocado, truffle & eel sauce
KOBE NIGIRI (c) 4pcs
23
seared American Kobe beef topped with truffle oil, white mushrooms, green onion, Hawaiian salt, eel sauce drizzle
KOBE SIRLOIN TATAKI (R)*
28
seared rare American Kobe beef, sliced thin w/ponzu, truffle oil, sesame, scallion & Hawaiian pink sea salt
CHEF COMBINATIONS
RONIN SASHIMI DELUXE (R)*
53
bluefin tuna, salmon, yellowtail, escolar, white fish, octopus and conch
RONIN SASHIMI (R)*
34
bluefin tuna, salmon, escolar, white fish
RONIN SUSHI (R)*
33
California roll, bluefin tuna, salmon, escolar, krab stick
TEMAKI
single cone shaped roll
BLUEFIN TUNA (R)*
16
BLUEFIN OTORO (R)* (market availability)
16
TUNA (R)*
14
SPICY TUNA (R)*
14
tuna, chili sauce, scallions and cucumber.
SALMON (R)*
14
YELLOWTAIL (R)*
14
EEL (c)
14
CALIFORNIA (c)
9
SALMON SKIN (c)
9
CLASSIC ROLLS - SHRIMP
**AMIGO (c)
12
tempura shrimp, avocado, jalapeno & spicy seasoning
**PRAWN ASPA (c)
12
tempura shrimp, asparagus, cucumber, mayo & masago
OCEAN 111 (R)*
20
tempura shrimp, avocado topped with bluefin tuna, escolar & spicy mayo
DEUX SHRIMP (c)
20
tempura shrimp, avocado topped with steamed shrimp, scallion, cream cheese and eel sauce
RONIN ARMOR (c)
21
tempura shrimp, avocado, topped with eel and crunch
CLASSIC ROLLS - SALMON
**SALMON SKIN (c)
8.5
fried salmon skin, scallion and yamagobo
**SALMON (R)*
8.5
salmon and scallion
**PHILI (c)
14
smoked salmon, cream cheese, scallion and avocado
VOLCANO (c)
21
smoked salmon, cream cheese, avocado topped with baked topping, crunch & masago
CLASSIC ROLLS - TUNA
BLUEFIN TUNA (R)*
14
bluefin tuna and scallions
**SPICY TUNA (R)*
14
tuna, chili sauce, scallions and cucumber
CLASSIC ROLLS - LOBSTER
KEY LARGO (c)
18
tempura lobster, asparagus, cucumber, mayo, scallion and masagp
MAINE (c)
21
tempura lobster, asparagus, cucumber, spicy mayo topped with steamed shrimp, cream cheese, scallion, eel sauce, avocado & masago
CLASSIC ROLLS - KRAB STICK (KAMABOKO)
**CALIFORNIA (c)
9
krab, cucumber & avocado
WAZZABI (c)
18
cucumber, avocado, topped with baked wasabi, krab & mayo
CATERPILLAR (c)
19
tempura krab stick, cream cheese, asparagus, topped with avocado &eel sauce
DRAGON SKIN (c)
20
krab, cucumber, avocado topped with eel and sesame seeds
CLASSIC ROLLS - SOFT SHELL CRAB
SPIDER (c)
18
tempura soft shell crab, cucumber, mayo & masago
SEA MONSTER (c)
21
tempura soft shell crab, mayo, cucumber, masago topped with tempura eel and cream cheese
CLASSIC ROLLS - CALAMARI
**IKA TIKA (c)
13
tempura calamari, spicy mayo, cucumber and spices.
CLASSIC ROLLS - VEGETABLES
**SWEET POE (c)
8.5
tempura sweet potato, cream cheese and eel sauce
**VEGGIE (c)
9
five chef choice veggies
*C = cooked; R = raw **Consuming raw, or undercooked meat, poultry, egg, shellfish or seafood may increase your risk of foodborne illness**
CLASSIC ROLLS - EEL
EEL ROLL (c)
16
eel and avocado
RED SAND (c)
21
tempura eel, cream cheese, avocado topped with krab, masago, crunch and spicy mayo
CLASSIC ROLLS -YELLOWTAIL
YELLOWTAIL (R)*
14
yellowtail and scallion
RED TAIL (R)*
21
yellowtail, mayo, cucumber, masago topped with bluefin tuna and avocado
CLASSIC ROLLS - ESCOLAR
**TAMPA (c)
12
tempura white fish and mayo
**ESCOLAR (R)
14
mild white fish and avocado
CLASSIC ROLLS - CHICKEN
**KENTUCKY (c)
8.5
tempura chicken, mayo & scallion
*C = cooked; R = raw **Consuming raw, or undercooked meat, poultry, egg, shellfish or seafood may increase your risk of foodborne illness**
CLASSIC ROLLS - SEAFOOD COMBINATIONS
COUGAR (c)
15
shrimp, krab, cucumber, cream cheese and masago
ESKIMO (R)*
15
salmon, krab, avocado and masago
RISING SUN (R)*
20
krab, cucumber, avocado topped with bluefin tuna, salmon, masago, scallion and spicy mayo
CRUNCHY DELIGHT (c)
20
crunch, mayo, krab topped with eel, smoked salmon, avocado and sesame seeds
HOT GATOR (c)
20
smoked salmon, krab, cucumber, spicy mayo, scallion topped with eel, avocado and sesame seeds
KAMIKAZEE (R)*
20
spicy tuna, cucumber topped with bluefin tuna, escolar, wasabiko, scallion and avocado
GRAND ISLE (c)
20
white fish, salmon, cream cheese, asparagus, krab and tempura roll with spicy mayo and eel sauce
HANOI TOWER (R)*
21
bluefin tuna, lettuce, krab, asparagus, cucumber, carrot, seaweed salad rolled in rice paper
RONIN (R)*
21
spicy tuna, cucumber, scallion topped with eel, avocado, crunch and masago
NAKED SKIN (R)*
21
salmon, bluefin, escolar, cream cheese, asparagus, krab wrapped in cucumber skin
RAINBOW (R)*
21
krab, cucumber, avocado topped with bluefin tuna, salmon, escolar, masago and scallion
HAWAII (R)*
21
spicy tuna, cucumber, scallion topped with bluefin tuna, salmon, masago and avocado
ULTIMATE (R)*
21
spicy tuna, asparagus topped with salmon, bluefin tuna, yellowtail, red tobiko, avocado and jalapeno
*C = cooked; R = raw **Consuming raw, or undercooked meat, poultry, egg, shellfish or seafood may increase your risk of foodborne illness**
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